Lights and Shadows

food and/or photography

A lot about what I know and will know about food and/or photography.
I wish only for this page to inspire...
Pan Roasted Cod with Clam  Stew
Head chef at D & M Bankside, he shares with us how he got into cooking at the age of 26. Discusses his passion and love for the industry and the satisfaction he takes from watching customers as they enjoy and appreciate his food.​​​​​​

He loves cooking brunch, so if that’s your favourite meal of the day then give him a shout. :)
📸 photographer 🇬🇧 based in London 📩 [email protected] ❤️